Virtual Cooking Club: Soup and Salad Mon, Jun 1 4:30 PM

Class Details

Monday, June 1
4:30 pm - 5:30 pm

What's Cooking in the Kitchen?

A cozy seasonal class focused on knife skills, comforting soup, and fresh spring flavors. Enjoy mini meatball soup with orecchiette alongside a crisp spring slaw with tahini and lemon.

On the Menu

• Knife Skills and Seasonal Soup and Salad
  
• Spring Slaw with Tahini and Lemon
  
• Mini Meatball Soup with Orichette