Virtual Cooking Club: Poached Fish Puttanesca Wed, Aug 26 5:00 PM

Class Details

Wednesday, August 26
5:00 pm - 6:00 pm

What's Cooking in the Kitchen?

Discover how simple it is to create an elegant seafood dinner at home. In this virtual class, you'll prepare tender poached fish topped with a bold, savory puttanesca sauce and serve it alongside a light, flavorful rice pilaf for a balanced meal that's perfect for any night of the week.

On the Menu

• Poached Fish Puttanesca
  
• Rice Pilaf