Virtual Cooking Club: New Year's Meal Prep Tue, Jan 6 5:00 PM

Class Details

Tuesday, January 6
5:00 pm - 6:00 pm

What's Cooking in the Kitchen?

Kick off the new year with fresh, feel-good cooking in this smart meal-prep class. We’ll make a vibrant Quinoa Salad with Roasted Vegetables—full of color, texture, and nourishing ingredients—and a tangy, perfectly cooked Mustard-Glazed Salmon. Both dishes are simple, satisfying, and designed to support your healthiest intentions for the year ahead. Start your resolutions deliciously!

On the Menu

• Quinoa Salad with Roasted Vegetables
• Mustard Glazed Salmon