Virtual Cooking Club: Chicken and Lentils Thu, May 15 5:00 PM
Thursday, May 15
5:00 pm-6:00 pm
with Chef Elizabeth Whitt
Get hands-on at home as we guide you through crafting this cozy, flavor-packed dish. You’ll learn to sear tender chicken, simmer earthy lentils to perfection, and bring it all together with sweet, delicate leeks. It’s a nourishing meal with rustic charm and soul-warming depth—perfect for any night of the week.
Menu:
Chicken and Lentils with Leeks
With this subscription to our Virtual Cooking Club, you’ll get access to this class and all other Virtual Classes within your monthly billing cycle. You’ll also receive special members-only perks!
Thursday, May 15
5:00 pm-6:00 pm
with Chef Elizabeth Whitt
Get hands-on at home as we guide you through crafting this cozy, flavor-packed dish. You’ll learn to sear tender chicken, simmer earthy lentils to perfection, and bring it all together with sweet, delicate leeks. It’s a nourishing meal with rustic charm and soul-warming depth—perfect for any night of the week.
Menu:
Chicken and Lentils with Leeks
With this subscription to our Virtual Cooking Club, you’ll get access to this class and all other Virtual Classes within your monthly billing cycle. You’ll also receive special members-only perks!
Thursday, May 15
5:00 pm-6:00 pm
with Chef Elizabeth Whitt
Get hands-on at home as we guide you through crafting this cozy, flavor-packed dish. You’ll learn to sear tender chicken, simmer earthy lentils to perfection, and bring it all together with sweet, delicate leeks. It’s a nourishing meal with rustic charm and soul-warming depth—perfect for any night of the week.
Menu:
Chicken and Lentils with Leeks
With this subscription to our Virtual Cooking Club, you’ll get access to this class and all other Virtual Classes within your monthly billing cycle. You’ll also receive special members-only perks!
-
Classes will be live from our kitchen inside our store in Seal Beach, CA. We will send you the Zoom link and recipes 1 week before and the day-of the class. Occasionally we may need to film at a different location, modify the menu or ingredients, or swap chefs at the last minute. We will always do our best to notify you ahead of time should this be the case.
No refunds, credits, re-bookings, or date exchanges can be given. You can cancel your subscription at anytime.