{"product_id":"shun-classic-h-g-slicing-9","title":"Shun 9\" Classic Hollow Ground Slicing Knife","description":"\u003cp data-start=\"379\" data-end=\"824\"\u003eThe Shun Classic 9\" Hollow Ground Slicing Knife is designed for clean, precise slices of brisket, ham, turkey, and other meats. Crafted in Japan, it features a VG-MAX steel core with 68 layers of Damascus cladding for exceptional sharpness, durability, and edge retention. Hollow-ground indentations help food release easily from the blade, while the Pakkawood handle provides excellent balance and control. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 data-start=\"826\" data-end=\"842\"\u003eKey Features\u003c\/h4\u003e\n\u003cul data-start=\"844\" data-end=\"1033\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\n\u003cli data-start=\"844\" data-end=\"862\"\u003e9\" slicing knife\u003c\/li\u003e\n\u003cli data-start=\"863\" data-end=\"882\"\u003eVG-MAX steel core\u003c\/li\u003e\n\u003cli data-start=\"883\" data-end=\"911\"\u003e68-layer Damascus cladding\u003c\/li\u003e\n\u003cli data-start=\"912\" data-end=\"953\"\u003eHollow-ground food-release indentations\u003c\/li\u003e\n\u003cli data-start=\"954\" data-end=\"972\"\u003ePakkawood handle\u003c\/li\u003e\n\u003cli data-start=\"973\" data-end=\"1033\" data-is-last-node=\"\"\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003cli data-start=\"973\" data-end=\"1033\" data-is-last-node=\"\"\u003eUse: \u003cspan\u003eSlicing, BBQ\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kai USA Ltd.","offers":[{"title":"Default Title","offer_id":42044689547351,"sku":"DM0720","price":198.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/0016\/2903\/files\/dm0720.png?v=1780700742","url":"https:\/\/prepcookingclasses.com\/products\/shun-classic-h-g-slicing-9","provider":"PREP Cooking Classes","version":"1.0","type":"link"}