{"product_id":"all-about-herbs-oils-salt-and-vinegar-fri-oct-2-11-00-am","title":"All About Herbs, Oils, Salt, and Vinegar Fri, Oct 2 11:00 AM","description":"\u003ch3\u003eClass Details\u003c\/h3\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eFriday, October 2\u003cbr\u003e11:00 am - 1:00 pm\u003cbr\u003ewith Chef Elizabeth Whitt\u003c\/p\u003e\n\u003ch3\u003eWhat's Cooking in the Kitchen?\u003c\/h3\u003e\n\u003cp\u003eThis class is all about the finishing touches that make food shine. We’ll cook with fresh herbs, bold olive oils from Infuso Oils, good salt, and bright vinegars, learning how to layer flavor without overcomplicating things. The menu moves from tomato and cheese toasts with herbs and balsamic to roasted salmon finished with Infuso’s fragrant lemon oil, alongside grilled market vegetables tossed with pasta, a lively mixed herb salad, and ice cream topped with seasonal fruit and a drizzle of balsamic. Simple, vibrant dishes that show how a few great ingredients can do all the work.\u003c\/p\u003e\n\u003ch3\u003eOn the Menu\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli data-rte-preserve-empty=\"true\"\u003eTomato and Cheese Toasts with Herbs \u0026amp; Balsamic \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-rte-preserve-empty=\"true\"\u003eFarmer’s Market Grilled Veggies with Pasta\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-rte-preserve-empty=\"true\"\u003eRoasted Salmon with Lemon Oil\u003c\/li\u003e\n\u003cli data-rte-preserve-empty=\"true\"\u003eMixed Herb Salad\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-rte-preserve-empty=\"true\"\u003eIce Cream with Seasonal Fruit and Balsamic\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"PREP Cooking Classes","offers":[{"title":"Default Title","offer_id":44028531310679,"sku":null,"price":114.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/0016\/2903\/files\/Roasted_Salmon_with_Lemon_Oil.png?v=1768001457","url":"https:\/\/prepcookingclasses.com\/products\/all-about-herbs-oils-salt-and-vinegar-fri-oct-2-11-00-am","provider":"PREP Cooking Classes","version":"1.0","type":"link"}